Cabernet Sauvignon and Tempranillo are the grapes that bestow their nobility on Gran Coronas, a wine of a deep red hue, with ochre and brick-red touches from its ageing.
Category - Wine & Food Matching
Connoisseur’s Guide to Matching Wine with Indian Cuisine
From my experience over the last twenty years or so, wines pair favorably with Indian dishes as...
Austrian Wine with Asian Cuisine
The firm, robust Grüner Veltliner is clearly the most universal food companion. With its full...
Vintage Champagne & Food Matching
Interview with Enrico Bernardo From the very beginning, Enrico was fascinated and puzzled by the...
Heston Blumenthal’s New Sherry Pairings
Sherry has the ability to really stand mouth feel with certain foods – it gives an extra...
Connoisseur’s Guide to Wine & Food Matching
APPETIZERS Salmon and sturgeon caviar – ideal with champagne, Chablis; can be served with icy...