I would have to admit that over the years I have “guzzled my share of commercial bubbly” or champagne, so who am I to criticize the stuff that many of us will be celebrating with this very evening? I am finally...
Category - Diary-of-Axel-Ritenis
Villa Michael
Nestling in 50 acres of olive groves, pine clad hills and gardens Villa Michaela is a magnificent...
MASSERIA in Puglia-Connoisseur’s Guide
Historical context of Masseria in Puglia The “Masseria” is a typical rural building in Puglia...
Leone de Castris SALENTO Wine Dinner at Furnirussi
Leone de Castris is one of the top producers in Puglia and since 1665 the Leone de Castris family...
VILLA LUCIA “Under the Tuscan Sun”-Connoisseur...
VORNO (Located near LUCCA, North Tuscany) Historic VILLA LUCIA is situated in the charming...
Bodegas Valdemar-Connoisseur’s Guide
Bodegas Valdemar-Connoisseur’s Guide When I received an invitation to meet up with a...
Manta Restaurant Sydney – Pride of Provenance
Located in a prime position on Woolloomooloo Wharf, Manta boasts beautiful views across the Marina...
Champagne-A Connoisseur’s Guide
Champagne-A Connoisseur’s Guide The New Year is a time for celebration and much...
Axel’s Guide to Bordeaux
Axel’s Guide to Bordeaux Bordeaux for Connoisseurs *Copyright Aksel Ritenis Connoisseur...
New Year’s Champagnes & avoiding F.M.C.G.’s!
New Year’s Champagnes & avoiding FMCG’s! I would...